CURRY
(Served with jasmine rice)
 

CU1.  CHICKEN CURRY - Chicken sautéed in coconut milk with carrots, potatoes & yellow chili paste

CU2.  GREEN CURRY - Green curry paste with eggplant & coconut milk

CU3.  PANANG - Panang curry in thick coconut milk sautéed with kaffir lime leaves

CU4.  KANG PHED - Red hot curry paste sautéed in coconut with bamboo shoots, basil leaves & chili

CU5.  PINEAPPLE CURRY - Pineapple sautéed with red chili paste in coconut milk

CU6.  MANGO CURRY - Fresh mango sautéed with red chili paste in coconut milk